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garlic

英 ['gɑːlɪk] 美['ɡɑrlɪk]

英英释义实用场景例句

n. 大蒜；蒜头

实用场景例句

a clove of garlic (= one section of it): 一瓣蒜

garlicky breath/food: 带大蒜味的气息；加有大蒜的食物

...a clove of garlic.: 一瓣蒜

But allicin of fresh garlic is the existence of aminoacid that is stabilization and smell less.: 但鲜蒜中大蒜素是以稳定无臭的大蒜氨酸的形式存在.

Objective : To study the antioxidation, inhibiting carcinogenesis and modification of LDL of aged garlic extract.: 目的: 综述放置大蒜提取液抗氧化及抗肿瘤、降血脂的机制.

Experts recommend eating more garlic to reduce cholesterol.: 专家建议多吃大蒜以降低胆固醇.

The soy sauce tastes of garlic.: 这酱油有大蒜的味道.

In a pot , combine onions , garlic , carrots, chicken and thyme. Season with salt and pepper.: 一口大锅,扔近洋葱, 蒜头, 胡萝卜还有百里香到里面, 加海盐和胡椒进去调味.

Rinse garlic and chop finely. Rinse red chili and dice finely.: 蒜头洗净,剁蓉;红辣椒洗净,切幼粒.

Objective To establish a method for extraction and identification of the total flavonoids from garlic.: 目的为充分利用大蒜植物资源,探讨大蒜总黄酮的提取及鉴别方法.

He stank [ smelled ] of garlic.: 他身上有股大蒜味.

There's a subtle hint of garlic in the sauce.: 调味汁里稍微有一点蒜味.

The soup stinks of garlic.: 这汤有大蒜气味.

His breath smells of garlic.: 他的呼气中有大蒜气味.

At meal times the odour of sauerkrant vies with that of garlic.: 吃饭的时候,德国泡菜的气味和大蒜的气味互相竟争着.

This dish smells of garlic.: 这菜有大蒜味.

Eating garlic can significantly reduce cholesterol in the blood.: 吃大蒜可以大大减少血液中的胆固醇.

A kilogram of garlic sausage, please.: 请给我一千克蒜肠.

He doesn't eat raw garlic.: 他吃不来生蒜.

He likes to eat mutton which was seasoned with garlic.: 他喜欢吃用大蒜调味的羊肉.

His breath smelt of garlic.: 他呼出的气中有大蒜味。

Her breath stank of garlic.: 她嘴里有股大蒜味。

I've not been sparing with the garlic.: 我总是用很多大蒜。

The generous amount of garlic adds flavour.: 蒜多了能提味。

Boil the chick peas, add garlic and lemon juice.: 把鹰嘴豆放在开水中煮，并加入大蒜和柠檬汁。

Heat a couple of tablespoons of olive oil, a chopped clove of garlic and some black pepper in a heavy saucepan.: 将几勺橄榄油、一片切碎的蒜瓣和一些黑胡椒粉放入深平底锅里加热。

From the rafters of the thatched roofs hung strings of dried onions and garlic.: 茅草屋顶的椽子上挂着几串干洋葱和蒜。

Add the oil and then the scallops to the pan, leaving a little space for the garlic.: 先在锅里放油，然后放入扇贝，留点地方搁蒜。

Leave each garlic clove in its papery skin.: 每瓣蒜外面的薄皮都要留着。

Add the crushed garlic and remaining diced vegetables.: 加入捣碎的大蒜和剩余的蔬菜丁。